Easy and Quick Egg Recipes 

Excellent eBook with 111 eggrecipes and variousrecommendedrecipelinks – some recipes include WashingtonStateOmelette, Eggs Mirabeau, Dachesse, Jardiniere, O’Brien, Lafayette, Gratin, Rollol.!

A single food thatcontains all the elements needed to sustain the body is called a complete or typical food.Eggs are oftencalledthat. Eggs contain 72-84%.Water, about 12-14%. of albuminoids. The yolk is rather fatty. Whiteisdefective.It also containsminerals and extracts.Learn 111 delicious egg recipes!

Add To Wishlist

You must log in and be a buyer of this download to submit a review.

Shopping Cart
  • Your cart is empty.